Lucy & Sohail Menu
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Wedding Breakfast

Menu

A seasonal menu for the day, prepared for everyone to enjoy together.

All food served will be halal.

Key: (v) Vegetarian (ve) Vegan (veo) Vegan option available (gf) Gluten Free option available

Starters
  • Creamed goat's cheese, blood orange & beetroot (v) (gf)
  • Chicken liver pate, red onion chutney, toasted brioche
  • Smoked haddock fish cake, mustard sauce, apple salad (gf)
Mains
  • Lamb rump, champ mash, red cabbage (gf)
  • 16-hour beef brisket, creamed potato, glazed carrot & parsnip (gf)
  • Butternut squash risotto, chilli & coconut cream (v) (gf) (veo)
Desserts
  • Warm chocolate brownie, salted caramel ice cream, peanut brittle (gf)
  • Sticky toffee pudding, toffee sauce, clotted cream ice cream (gf) (veo)
  • Rhubarb & custard crumble, ginger biscuit, creme anglaise
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